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660 Curries Paperback – 10 June 2008
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- Publisher : Workman Publishing (10 June 2008)
- Language : English
- Paperback : 809 pages
- ISBN-10 : 0761137874
- ISBN-13 : 978-0761137870
- Dimensions : 20.17 x 4.29 x 23.01 cm
- Best Sellers Rank: 154,647 in Books (See Top 100 in Books)
- Customer Reviews:
From the Back Cover
About the Author
Raghavan Iyer, an IACP Award-winning Teacher of the Year, is the author of Indian Cooking Unfolded, 660 Curries, Betty Crocker's Indian Home Cooking, and the James Beard Award Finalist for The Turmeric Trail: Recipes and Memories from an Indian Childhood. He is a spokesperson and recipe consultant to General Mills, Target, and Canola, among others. Mr. Iyer is also host of the Emmy-winning documentary Asian Flavors. Articles by him have appeared in print and online in Eating Well, Cooking Light, Fine Cooking, Saveur, and Gastronomica. Born in Mumbai, Mr. Iyer lives with his family outside of Minneapolis, Minnesota.
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I have owned this book for just over a month now and have made quite a few curries from it and they have all turned out nice. Raghavan Iyer is an American Indian and as such the recipes in the book are americanised, so you may have to translate some of the ingredients. My wife doesn't enjoy the book as much as I do because there are no illustrations other than the first few pages. If you are expecting to see pictures of the curries that you will be making there aren't any, although that isn't such a bad thing, as I have found most of the glossy curry books show lovely pictures of the finished product, but when you try to re-create the same curry they never look the same.
Overall, its a great purchase, which I'm sure I will keep referring to again and again.