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Chef' n Hand Held Twist Action Garlic Slicer Stainless Steel Blades Easy to Use

3.8 out of 5 stars 126 ratings
Currently unavailable.

We don't know when or if this item will be back in stock.
Material Stainless Steel
Colour White
Brand Chefn
Item dimensions L x W x H 7.4 x 7.7 x 7.1 centimetres
Item weight 0.02 Kilograms

About this item

  • Hand Held Garlic Slicer with easy to use, twist action mechanism
  • Slice directly over food or into cap
  • Stainless steel internal blades
  • Chunky, easy to grip design
  • Top rack dishwasher safe. Measures 8cm high, 7cm diameter
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Product description

Love garlic? Hate preparing it? Then try this funky hand held garlic slicer from Chef'n

Put the peeled garlic into the top of the slicer and simply twist the base to create paper thin slices of fresh garlic right where you need it

Slice directly over food or into the cap

Stainless steel internal blades make this slicer safe and straightforward to use

Chunky, easy to grip design

Top rack dishwasher proof

Measures 8cm high, 7cm diameter

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3.8 out of 5 stars
3.8 out of 5
126 global ratings
5 star
54%
4 star
9%
3 star
17%
2 star
9%
1 star
12%
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Pusemuckel
5.0 out of 5 stars Schöne dünne Knoblauchscheiben
Reviewed in Germany on 23 March 2015
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5.0 out of 5 stars Schöne dünne Knoblauchscheiben
Reviewed in Germany on 23 March 2015
Die Handhabung ist leicht und mit gutem Ergebnis.
Knoblauchzehe (ggf. halbiert) einlegen, Deckel schließen und drehen. Schon gibt es schöne gleichmäßig dünne Scheiben Knoblauch. Genau das was ich gesucht hatte.
Ich habe immer eine Zehne nach der anderen (halbiert) damit geschnitten.

Reinigung: geht mit heißem Wasser recht gut. Evtl. verbliebene minimale Knoblauchreste (wenn z.B. der Rest - dünner als eine Scheibe - halb im Schneidemesser hängt) lassen sich leicht von innen entfernen.
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Fiete
5.0 out of 5 stars Super Knoblauch Schneider
Reviewed in Germany on 16 March 2018
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Zarko
4.0 out of 5 stars Perfecto!
Reviewed in Spain on 10 August 2016
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Cliente Amazon
1.0 out of 5 stars Laminador de ajos
Reviewed in Spain on 24 October 2019
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F.E.
1.0 out of 5 stars lasciate perdere
Reviewed in Italy on 6 January 2015
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