Ina Garten is the author of four previous cookbooks, which have sold more than three million copies:
The Barefoot Contessa Cookbook,
Barefoot Contessa Parties!,
Barefoot Contessa Family Style, and
Barefoot in Paris. Ina is also the star of the Food Network Show Barefoot Contessa, and her new line of cake mixes, marinades, and condiments can now be found at specialty food stores across America. She lives in East Hampton, New York, and New York City with her husband, Jeffrey. Visit Ina at www.barefootcontessa.com.
--This text refers to the
hardcover edition.
Book Description
"Ideas and recipes for everyday meals to make at home, from the star of Food Network and the Good Food Channel"
--This text refers to an alternate
kindle_edition edition.
From the Back Cover
Step inside Ina Garten's home and enjoy the food she makes for friends and family - her own personal recipe file of year-in, year-out favourites.
Mexican Chicken Soup
Caesar Club Sandwich
Tomator Feta Salad
Lamb Kebabs with Couscous
Chicken with Goat's Cheese & Basil
Blue Cheese Burgers
Cornish Hens with Cornbread Stuffing
Summer Garden Pasta
Garlic and Herb Tomatoes
Maple Baked Beans
Jalapeno Cheddar Cornbread
Frozen Berries with Hot White Chocolate
Beatty's Chocolate Cake
Cranberry Orange SconesIrish Soda Bread
--This text refers to an alternate
kindle_edition edition.
From the Inside Flap
Throughout the years that she has lived and worked in East Hampton, Ina Garten has catered and attended countless parties and dinners. She will be the first to tell you, though, that nothing beats a cosy dinner, surrounded by the people you love most, in the comfort that only your own home can provide. In
Barefoot Contessa at Home, Ina shares her life in East Hampton, the recipes she loves, and her secrets to making guests feel welcome and comfortable.
For Ina, it's friends and family - gathered around the dinner table or cooking with her in the kitchen - that really make her house feel like a home. Here Ina offers the tried-and-true recipes that she makes over and over again because they're easy, they work, and they're universally loved. For a leisurely Sunday breakfast, she has Easy Cheese Danishes or Breakfast Fruit Crunch to serve with the perfect Spicy Bloody Mary. For lunch, she has classics with a twist, such as Tomato, Mozzarella, and Pesto Panini and Old-Fashioned Potato Salad, which are simply delicious. Then there are Ina's homey dinners - from her own version of loin of pork stuffed with sautéed fennel to the exotic flavours of Eli's Asian Salmon. And since Ina
knows no one ever forgets what you serve for dessert, she includes recipes for outrageously luscious sweets like Peach and Blueberry Crumble, Pumpkin Mousse Parfait, and Chocolate Cupcakes with Peanut Butter Icing.
Ina also lets readers in on her time-tested strategies for cooking and entertaining. Get the inside scoop on everything from what Ina considers when she's designing a kitchen to menu-planning basics and how to make a dinner party fun (here's a hint: it doesn't involve making complicated food!).
Along with beautiful photographs of Ina's dishes, her home, and the East Hampton she loves, this book is filled with signature recipes that strike the perfect balance between elegance and casual comfort. With her most indispensible collection yet, Ina Garten proves beyond a shadow of a doubt that there truly is no place like home.
--This text refers to an alternate
kindle_edition edition.