Carwari Organic Carwari Organic Brown Rice Vinegar 250 ml
We don't know when or if this item will be back in stock.
- Made from 100 percent organic brown rice
- Fermented by a natural and traditional Japanese method
- Rich and mellow flavour
- Has a pleasant fruity scent
- For use to flavour sushi rice and for use in traditional and modern Asian cuisine
Have a question?
Find answers in product info, Q&As, reviews
Your question may be answered by sellers, manufacturers, or customers who purchased this item, who are all part of the Amazon community.
Please make sure that you've entered a valid question. You can edit your question or post anyway.
Please enter a question.
Customers who viewed this item also viewed
Organic Brown Rice, Spring Water.
Unless expressly indicated otherwise, Amazon.com.au is not the manufacturer of the products sold on this site. Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented on our website. Please always read labels, warnings, and directions provided with the product before using or consuming the product. Please see our full disclaimer below.
Carwari Organic Brown Rice Vinegar is made from 100 percent organic brown rice. Fermented by a natural and traditional Japanese method that allows the fermentation process to occur slowly. Rich and mellow flavour. It has a pleasant fruity scent, instead of a heavy stuffy smell that is common for rice vinegar. Recommended for use to flavour Sushi rice and use in traditional and modern Asian cuisine.
|5 star (0%)||0%|
|4 star (0%)||0%|
|3 star (0%)||0%|
|2 star (0%)||0%|
|1 star (0%)||0%|