CONTINENTAL Gourmet Pasta (Side Dish) | Bacon & Parmesan Boscaiola, 96g
|Price:||($2.60 / 100 g)|
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- Made in Australia
- Made with responsibly grown Australian wheat
- No artificial colors and flavors
- Serves 3
- No added MSG
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- Product Dimensions : 3.4 x 14.6 x 19.3 cm; 100 Grams
- Date First Available : 14 June 2019
- Manufacturer : Unilever Australia Ltd
- ASIN : B07T1JPNZ4
- Best Sellers Rank: 1,211 in Pantry Food & Drinks (See Top 100 in Pantry Food & Drinks)
- Customer Reviews:
Frequently bought together
PREPARATION INSTRUCTIONS: Stove Top- for best results 1) Bring 3/4 cup (190mL) milk, 1 cup (250mL) hot water, 1 teaspoon Flora Salt Reduced spread and Pasta pack contents to the boil,stirring. 2) Simmer, uncovered for 14 minutes, stirring regularly until sauce thickens and pasta is cooked. Microwave(900W) - cooking times may vary 1) Combine 3/4 cup (190mL) milk, 1 1/2 cups (375mL) hot water, 1 teaspoon Flora Salt Reduced spread and pasta pack contents in a microwave safe bowl. 2) Cook uncovered on HIGH for 14-16 minutes, stirring 2-3 times.Stand for 2 minutes before serving. FOR A COMPLETE MEAL... Just stir through some sliced cooked chicken, peas and sprinkle with chopped parsley.
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It’s time to welcome Continental to your midweek cooking repertoire. We have a range of delicious gourmet pasta, rice and risotto flavours to help you create an easy and delicious meal any night of the week. This Boscaiola with Bacon & Parmesan Pasta is made with responsibly grown Australian wheat and contains real bacon, mushroom and parmesan cheese, combined into a creamy and earthy Italian classic. Create your own twist by stirring through some cooked chicken and peas. Before serving sprinkle with chopped parsley and shaved parmesan. All of our Continental Gourmet Pastas contain no artificial colours, flavours or added MSG. At Continental, we love food the way you do. We know how much you value good, nutritious, flavourful food, as well as authentic home cooking. It feels good to cook, and even better to bring pleasure to the ones you love, through the food you put on the table. How we preserve and lock in flavour in our products is just as important as how we grow our vegetables in the first place. That can mean drying, freezing, boiling, or turning them into paste – whatever suits the Continental recipe they’ll be making. For over 50 years now, our chefs at Continental have combined their expertise, love of flavour, and only the finest ingredients to help you create great tasting meals every day.Go to Continental web page to find more recipe inspirations and additional flavours such as risotto, pesto sauce, alfredo pasta, Italian dishes, cheese pasta, Asian noodle dishes, chicken curry pasta, grilled chicken dish, mild curry sauce and many more easy pasta sauces.