Flip to back Flip to front

Listen Playing... Paused You're listening to a sample of the Audible audio edition.
Learn more

See all 3 images

Follow the Author

Christopher Kimball

Cook's Bible: The Best of American Home Cooking Paperback – Illustrated, 5 May 2015

by Christopher Kimball (Author)

8 ratings

See all formats and editions Hide other formats and editions

Amazon Price

New from

Used from

Paperback, Illustrated

"Please retry"

—

$28.19

—

Paperback
from $28.19

3 New from $28.19

A classic kitchen reference available in softcover for the first time.
As the founder, publisher, and editor of Cook's Illustrated magazine, Kimball has perfected an invaluable way of writing about food: take a classic dish, meticulously test all possible variations, and then present the recipes proven best.
The Cook's Bible takes the mystery out of preparing a great meal. In addition to numerous master recipes, Kimball serves up a generous helping of appealing variations - nearly 450 recipes in all. Throughout, Kimball elucidates kitchen procedures with more than 250 beautifully rendered step-by-step illustrations. And he also provides lucid guidance on what kitchen equipment you need and what you can live without.
From recipes to techniques to equipment, here is a one-volume master class in American home cookery, a cooking school in print for beginners and experienced cooks alike.

Special offers and product promotions

Buy this item and get 90 days Free Amazon Music Unlimited. After purchase you will receive an email with further information. Offer valid for a limited time only. Terms and Conditions apply.” Learn more here.

Customers who bought this item also bought

Page 1 of 1 Start overPage 1 of 1

Christopher Kimball
562
Hardcover
$38.23

Product details

ASIN : 0316735701
Publisher : Little Brown and Company; Illustrated edition (5 May 2015)
Language : English
Paperback : 464 pages
ISBN-10 : 9780316735704
ISBN-13 : 978-0316735704
Reading age : 13 years
Dimensions : 18.1 x 3.18 x 25.4 cm

Customer Reviews:
8 ratings

Product description

About the Author

Christopher Kimball serves as the publisher and editor of the magazines Cook's Illustrated and Cook's Country. He alsohosts the public television cooking shows America's Test Kitchen and Cook's Countryfrom America's Test Kitchen. Kimball is a regular contributor to TheCBS Early Show and has been featured in many publications, including The New Yorker, the Wall Street Journal, the New York Times, and People.

Customer reviews

5 star		38%
4 star		25%
3 star		24%
2 star		13%
1 star 0% (0%)		0%

How are ratings calculated?

Review this product

Write a customer review

Top reviews from other countries

Susie

Four Stars

Reviewed in the United States on 17 April 2016

Verified Purchase

My husband loves it! He is the baker in our family,

BuyBuyBaby

Helpful but not essential

Reviewed in the United States on 26 October 2015

Verified Purchase

The product reviews are 20 years old, but the cooking advice remains sound.

2 people found this helpful

David Malter

Misleading picture

Reviewed in the United States on 11 April 2016

Verified Purchase

The picture is very misleading on what your ordering. It shows both books as a bundle but your only getting the one. Other than being disappointed with only the one no problems .

2 people found this helpful

See all reviews

Follow the Author

Similar authors to follow

Cook's Bible: The Best of American Home Cooking Paperback – Illustrated, 5 May 2015

Special offers and product promotions

Customers who bought this item also bought

Product details

Product description

About the Author

Customer reviews

Review this product

Top reviews from Australia

Top reviews from other countries