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Yotam Ottolenghi

Essential Ottolenghi [special Edition, Two-Book Boxed Set]: Plenty More and Ottolenghi Simple Hardcover – 5 November 2019

by Yotam Ottolenghi (Author)

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Experience Yotam Ottolenghi's wholly original approach to Middle Eastern-inspired, vegetable-centric cooking with over 280 recipes in a deluxe boxed set of the beloved New York Times bestselling cookbooks Plenty More and Ottolenghi Simple, now in paperback for the first time.

From powerhouse chef and author (with over five million book copies sold) Yotam Ottolenghi comes this collection of two fan favorites in collectible paperback covers. These visually stunning books feature over 280 recipes--spanning every meal, from breakfast to dessert, including snacks and sides--showcasing Yotam's trademark dazzling, boldly flavored, Middle Eastern cooking style.

Full of weeknight winners, for vegetarians and omnivores alike, such as Braised Eggs with Leeks and Za'atar, Polenta Chips with Avocado and Yogurt, Lamb and Feta Meatballs, Baked Orzo with Mozzarella and Oregano, and Halvah Ice Cream with Chocolate Sauce and Roasted Peanuts, Essential Ottolenghi includes:

Plenty More More than 150 dazzling recipes emphasize spices, seasonality, and bold flavors. Organized by cooking method, from inspired salads to hearty main dishes and luscious desserts, this collection will change the way you cook and eat vegetables.

Ottolenghi Simple These 130 streamlined recipes packed with Yotam's famous flavors are all simple in at least (and often more than) one way: made in thirty minutes or less, with ten or fewer ingredients, in a single pot, using pantry staples, or prepared ahead of time for brilliantly, deliciously simple meals.

Print length

672 pages
Language

English
Publisher

Ten Speed Press
Publication date

5 November 2019
Dimensions

20.14 x 5.44 x 27.81 cm
ISBN-10

1984858335
ISBN-13

978-1984858337
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Product description

About the Author

Yotam Ottolenghi is a seven-time New York Times best-selling cookbook author who contributes to the New York Times Food section and has a weekly column in The Guardian. His Ottolenghi Simple was selected as a best book of the year by NPR and the New York Times; Jerusalem, written with Sami Tamimi, was awarded Cookbook of the Year by the International Association of Culinary Professionals and named Best International Cookbook by the James Beard Foundation. He lives in London, where he co-owns an eponymous group of restaurants and the fine-dining destinations Nopi and Rovi.

Product details

Publisher ‏ : ‎ Ten Speed Press (5 November 2019)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 672 pages
ISBN-10 ‏ : ‎ 1984858335
ISBN-13 ‏ : ‎ 978-1984858337
Dimensions ‏ : ‎ 20.14 x 5.44 x 27.81 cm

Best Sellers Rank: 15,711 in Books (See Top 100 in Books)
- 20 in Vegetarian Food
- 20 in Mediterranean Food
- 69 in Quick & Easy Cooking (Books)

Customer Reviews:
756 ratings

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Yotam Ottolenghi

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Yotam Ottolenghi is a seven-time New York Times best-selling cookbook author who contributes to the New York Times Cooking section and has a weekly column in The Guardian. His previous book, Ottolenghi Simple, was selected as a best book of the year by NPR and The New York Times; Jerusalem, written with Sami Tamimi, was awarded Cookbook of the Year by the International Association of Culinary Professionals and named Best International Cookbook by the James Beard Foundation. He lives in London, where he co-owns an eponymous group of restaurants and the fine-dining destinations Nopi and Rovi.

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5 star		86%
4 star		8%
3 star		2%
2 star		2%
1 star		2%

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Top review from Australia

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penny

Perfect Gift

Reviewed in Australia on 13 March 2021

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The books were a great choice , they arrived promptly and were great value for money

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Noemi

Ottimo prodotto e servizio

Reviewed in Italy on 27 May 2021

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Ottimo servizio di Amazon, libro arrivato nei tempi previsti e in ottime condizioni.
Per chi non conoscesse tropo i libri:
-- SIMPLE contiene ricette divise per portata e ciascuna è contrassegnata con almeno una delle lettere SIMPLE (S=short in time; I=10 ingredients or less; M= make ahead; P= pantry (-led); L=lazy; E=easier than you think). ricco di foto di alta qualità
-- Plenty more: solo ricette vegetariane divise per tipologia di cottura delle verdure (crude, arrosto, fritte e moltissime altre). Anche questo sempre molto ricco di fotografie di alta qualità.

3 people found this helpful

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Naja

Reviewed in Germany on 28 October 2020

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Achtung mir war nicht bewusst dass dies nicht die Hardcover Varianten der Kochbücher ohne Bändchen zum markieren sind. Rein und rausholen aus der Umverpackung ist umständlich. Noch dazu kam die eine Ecke komplett eingestellt an, deshalb zurück

4 people found this helpful

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Caroline Lavoie-Moore

best recipes ever!

Reviewed in Canada on 13 May 2020

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My mom had ''plenty'' and ''simple'' , and i just simply loved the recipes in there. I'm not someone who buys cooking books, but these ones i had to get them, and they are totally worth it

2 people found this helpful

Cliente Amazon

Amazing recipe book

Reviewed in Italy on 12 December 2019

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Pacco arrivato prima del previsto, articolo in ottime condizioni. Se amate le ricette di ottolenghi questo cofanetto fa per voi!

3 people found this helpful

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Amazon Customer

Delicious recipes

Reviewed in Canada on 27 January 2021

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I really enjoy this boxed set. So many delicious recipes.

2 people found this helpful

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Essential Ottolenghi [special Edition, Two-Book Boxed Set]: Plenty More and Ottolenghi Simple Hardcover – 5 November 2019

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