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Fondue Hardcover – 1 November 2007

4.8 out of 5 stars 23 ratings

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Product details

  • Hardcover: 95 pages
  • Publisher: Chronicle Books (CA) (1 November 2007)
  • Language: English
  • ISBN-10: 0811860809
  • ISBN-13: 978-0811860802
  • Product Dimensions: 18.8 x 1.8 x 21.3 cm
  • Boxed-product Weight: 454 g
  • Customer Reviews: 4.8 out of 5 stars23 customer ratings
  • Amazon Bestsellers Rank: 575,170 in Books (See Top 100 in Books)

Product description

About the Author

Lou Seibert Pappas is the author of more than 50 books, including Pancakes & Waffles, Biscotti, The Christmas Cookie Book, and Crêpes. She lives in Palo Alto, California.

Alison Miksch's photographs have appeared in The New Tea Book, Luscious Lemon Desserts, and Quick & Easy Thai.

Customer reviews

4.8 out of 5 stars
4.8 out of 5
23 customer ratings
5 star 79% (79%) 79%
4 star 21% (21%) 21%
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Cath
5.0 out of 5 stars Five Stars
Reviewed in Canada on 18 December 2015
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KC Green
5.0 out of 5 stars One of the BEST Cookbooks I've Found
Reviewed in the United States on 6 January 2018
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3 people found this helpful
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TKW Denver
5.0 out of 5 stars Really good recipes!
Reviewed in the United States on 23 April 2019
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Heather Hildebrand
5.0 out of 5 stars great recipes
Reviewed in the United States on 18 February 2016
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Thomas Hepworth
4.0 out of 5 stars Nice beginner recipes and more.
Reviewed in the United States on 27 March 2018
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James Walsh
5.0 out of 5 stars Five Stars
Reviewed in the United States on 13 February 2018
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Lita Norsworthy
5.0 out of 5 stars Great fondue recipes!
Reviewed in the United States on 21 December 2018
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Gayle Rubin
5.0 out of 5 stars Five Stars
Reviewed in the United States on 7 August 2018
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Frank D. Kovalchek
5.0 out of 5 stars Excellent Fondue Book
Reviewed in the United States on 6 June 2015
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Nancy L. Morris
5.0 out of 5 stars Fondue
Reviewed in the United States on 9 January 2017
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Maureen
5.0 out of 5 stars All that you need
Reviewed in the United States on 16 December 2017
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lynne
5.0 out of 5 stars recommend
Reviewed in the United States on 24 December 2012
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Rusty
5.0 out of 5 stars enjoy anytime
Reviewed in the United States on 5 December 2014
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Delta63
5.0 out of 5 stars Yum Yum!
Reviewed in the United States on 29 January 2015
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Liane Guenther
5.0 out of 5 stars Fondue classics
Reviewed in the United States on 8 January 2014
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