You don't need to own a Kindle device to enjoy Kindle books. Download one of our FREE Kindle apps to start reading Kindle books on all your devices.

  • Apple
    Apple
  • Android
    Android
  • Windows Phone
    Windows Phone
  • Click here to download from Amazon appstore
    Android

To get the free app, enter your mobile phone number.

kcpAppSendButton

Buying Options

Kindle Price: $19.55
includes tax, if applicable

These promotions will be applied to this item:

Some promotions may be combined; others are not eligible to be combined with other offers. For details, please see the Terms & Conditions associated with these promotions.

Deliver to your Kindle or other device

Deliver to your Kindle or other device

<Embed>
Kindle App Ad
The Food of Vietnam by [Nguyen Luke]

Follow the Author

Something went wrong. Please try your request again later.


The Food of Vietnam Kindle Edition

4.6 out of 5 stars 118 ratings

See all formats and editions Hide other formats and editions
Amazon Price
New from Used from
Kindle
$19.55
Length: 368 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Page Flip: Enabled Language: English
  • Due to its large file size, this book may take longer to download

Top-rated books in Kindle Unlimited
Find your next great read. Browse this month's selection.

Product description

Review

"This gorgeous coffee table-worthy cookbook from the dashing Australian chef and host of Cooking Channel's "Passport To Asian" strikes the perfect balance between beauty and brains. The National Geographic-style color photos are visually breathtaking and the interesting-but-doable recipes will have your travel hound friends reaching for their passports, with a slight detour to the kitchen of course." The Oregonian
"
...this book is big and beautiful. Its recipes deliver Vietnamese dishes without a lot of specialty-store shopping." Washington Post --This text refers to the hardcover edition.

About the Author

Luke Nguyen is a renowned Vietnamese-Australian chef, best known for his television series Luke Nguyen’s Vietnam, Luke Nguyen’s Greater Mekong and more recently Luke Nguyen’s France.Born in a Thai refugee camp after his parents escaped their homeland in Vietnam, Luke’s family eventually made their way to Australia where Luke was raised in Sydney’s vibrant and storied Vietnamese quarter. His parents opened and ran a local Vietnamese restaurant called Pho Cay Du and it was this familial passion for food that first ignited Luke’s interest in Vietnamese cooking.After learning the basics from his parents, Luke trained with a number of respected chefs before opening The Red Lantern restaurant. Since then, The Red Lantern has become one of Sydney’s most acclaimed restaurants, winning Best Vietnamese Restaurant in 2009. Luke has written five previous cookbooks: Secrets of the Red Lantern, Songs of Sapa, Indochine, Greater Mekong and The Food of Vietnam.  
--This text refers to the hardcover edition.

Product details

  • ASIN : B00FNLCWJS
  • Publisher : Hardie Grant Books; Illustrated edition (1 October 2013)
  • Language : English
  • File size : 24030 KB
  • Text-to-Speech : Enabled
  • Screen Reader : Supported
  • Enhanced typesetting : Enabled
  • X-Ray : Not Enabled
  • Word Wise : Enabled
  • Print length : 368 pages
  • Customer Reviews:
    4.6 out of 5 stars 118 ratings

Customer reviews

4.6 out of 5 stars
4.6 out of 5
118 global ratings
How are ratings calculated?

Review this product

Share your thoughts with other customers

Top reviews from Australia

Reviewed in Australia on 31 December 2015
Verified Purchase
Reviewed in Australia on 9 May 2017
Verified Purchase
One person found this helpful
Report abuse
Reviewed in Australia on 27 April 2014
Verified Purchase

Top reviews from other countries

RR
4.0 out of 5 stars Great recipes but poor layout
Reviewed in the United Kingdom on 20 July 2020
Verified Purchase
One person found this helpful
Report abuse
Janine Shaw
5.0 out of 5 stars Vietnamese cooking made in heaven!!
Reviewed in the United Kingdom on 7 August 2019
Verified Purchase
Earl
5.0 out of 5 stars A beautiful recipe book!
Reviewed in the United Kingdom on 16 November 2019
Verified Purchase
PagongWok!
5.0 out of 5 stars Heavy book
Reviewed in the United Kingdom on 1 May 2015
Verified Purchase
3 people found this helpful
Report abuse
Suerocks
5.0 out of 5 stars Bought for my daughters partner, and he was very ...
Reviewed in the United Kingdom on 10 January 2018
Verified Purchase