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Matured in a second charred oak barrel creating a woodier taste with a hint of spice
Double maturation allows the bourbon greater contact with the wood creating an untense yet smooth taste featuring caramel, toffee and a distinctive spiced oakiness
Jim Beam Double Oak is perfect savoured over neat over ice to highlight the unique rich flavours or mixed in a classic whiskey cocktail
Flavoured with a distinctive spiced darkness
Long, warm and perfectly balanced
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Jim Beam Double Oak takes bourbon aging to the next level by using a multi-barrelled approach. It all starts with Jim Beam, the World’s #1 Bourbon. Then, after the traditional 4-year aging process, the bourbon is transferred to a second freshly charred American White Oak barrel and aged to taste. This second barrelling allows the liquid to develop an even deeper level of intense, spiced oakiness and rich caramel, creating a truly unique bourbon whiskey.
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