Buy new:

$40.75

RRP: $55.00

Save: $14.25 (26%)

FREE delivery: Tomorrow

In stock.

[{"displayPrice":"$40.75","priceAmount":40.75,"currencySymbol":"$","integerValue":"40","decimalSeparator":".","fractionalValue":"75","symbolPosition":"left","hasSpace":false,"showFractionalPartIfEmpty":true,"offerListingId":"Dms%2FrsPFHvO7SHxknELvALZrdDFlkZiEw0t0eoRJdPJLRM3Y9KC17%2F%2BDgHDvll8IRb%2BHj0UJstWgYnjHstqf5V0FQb%2BpuREjW0mLPHfDBCRmvweRF7G2WxXecEMaInTppTF3dNH4BLH3wdpwWB8Z6Ez6ZL5EATk6","locale":"en-AU","buyingOptionType":"NEW"}]

$$40.75 () Includes selected options. Includes initial monthly payment and selected options. Details

Secure transaction

Ships from

Amazon AU

Sold by

Amazon AU

Details

Ships from

Amazon AU

Sold by

Amazon AU

Add a gift receipt for easy returns

Share

Other Sellers on Amazon

Added

Not added

$53.47
& FREE Delivery

Sold by: BuyGlobal

Added

Not added

$53.74
& FREE Delivery

Sold by: The Nile Australia

Added

Not added

$71.60
+ $3.00 Delivery

Sold by: Book Depository UK

Flip to back Flip to front

Listen Playing... Paused You're listening to a sample of the Audible audio edition.
Learn more

See this image

Follow the Author

Donna Hay

Modern Baking Hardcover – 15 October 2018

by Donna Hay (Author)

206 ratings

See all formats and editions

Amazon Price

New from

Used from

Hardcover

"Please retry"

$40.75

$56.87

Hardcover
$40.75

1 Used from $56.87 11 New from $40.75

Enhance your purchase

About the Author Donna Hay is Australia's favourite and most trusted home cook, and an international food-publishing phenomenon. Donna's 27 books have sold more than 6 million copies worldwide, been translated into 10 different languages, and her television cooking shows have brought her signature style to life for viewers in more than 14 countries. In Australia, her recent books have dominated the bestseller charts, with Fresh and Light (2012) selling 202,000, The New Classics (2013) selling 160,000, Life in Balance (2015) selling 114,000 and Basics to Brilliance (2016) selling 106,000 copies to date. Donna Hay is a household name. She is editor-in-chief of her own magazine (that's reached more than 730,000 readers) with a digital version that's been the number one of its kind in Australia. In addition, her food range is stocked in supermarkets nationally. She is also the working mum of two beautiful boys. Books by Donna Hay include: Basics to Brilliance Kids; Basics to Brilliance; Life in Balance; The New Easy; The New Classics; Fresh and Light; Simple Dinners; A Cook's Guide; Fast, Fresh Simple; Seasons; No Time To Cook; Off the Shelf; Instant Entertaining and The Simple Essentials Collection.

Print length

400 pages
Language

English
Publisher

4th Estate AU
Publication date

15 October 2018
Dimensions

23 x 4.2 x 27.5 cm
ISBN-10

9781460756713
ISBN-13

978-1460756713
See all details

New children's books bundles!

Book bundles for children's growth and development. Shop now

Frequently bought together

+
+

Total Price:

To see our price, add these items to your cart.

Choose items to buy together.

by Donna Hay Hardcover
$40.75
In stock.
Ships from and sold by Amazon AU.
Get it as soon as Tomorrow, May 28
by Donna Hay Hardcover
$24.00
In stock.
Ships from and sold by Amazon AU.
by Donna Hay Hardcover
$24.00
In stock.
Ships from and sold by Amazon AU.

Donna Hay
319
Hardcover
17 offers from $24.00
Donna Hay
79
Hardcover
in Large Quantity Cooking
18 offers from $24.00
Donna Hay
260
Paperback
14 offers from $16.99
Sarah Kieffer
2,899
Hardcover
13 offers from $33.96
Donna Hay
223
Paperback
15 offers from $29.95
Donna Hay
17
Paperback
12 offers from $35.00

Product description

About the Author

Donna Hay is Australia's favourite and most trusted home cook, a household name, and an international food-publishing phenomenon. Donna's 27 books have sold more than 7 million copies worldwide, been translated into 10 different languages, and her television cooking shows have brought her signature style to life for viewers in more than 14 countries. In Australia, her recent books have dominated the bestseller charts, with Fresh and Light (2012) selling 202,000, The New Classics (2013) selling 160,000, Life in Balance (2015) selling 114,000 and Basics to Brilliance (2016) selling 106,000 copies to date. Her food range is stocked in supermarkets nationally. She is also the working mum of two beautiful boys.

Product details

ASIN ‏ : ‎ 1460756711
Publisher ‏ : ‎ 4th Estate AU (15 October 2018)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 400 pages
ISBN-10 ‏ : ‎ 9781460756713
ISBN-13 ‏ : ‎ 978-1460756713
Dimensions ‏ : ‎ 23 x 4.2 x 27.5 cm

Best Sellers Rank: 26,627 in Books (See Top 100 in Books)
- 15 in Cookie Baking (Books)
- 18 in Chocolate Desserts
- 44 in Christmas Cooking

Customer Reviews:
206 ratings

About the author

Follow authors to get new release updates, plus improved recommendations.

Donna Hay

Brief content visible, double tap to read full content.

Full content visible, double tap to read brief content.

Discover more of the author’s books, see similar authors, read author blogs, and more

Customer reviews

5 star		80%
4 star		12%
3 star		3%
2 star		4%
1 star		2%

How are ratings calculated?

Review this product

Write a customer review

Top reviews from Australia

There was a problem filtering reviews right now. Please try again later.

Lynette Johnson

So many great recipes

Reviewed in Australia on 6 November 2021

Verified Purchase

My first impressions were “wow”, the photography is great and there are quick and easy, fresh and light recipes within each category, which I especially like because I am cutting down on sugar. I thoroughly recommend this book.

Reviewed in Australia on 2 April 2020

Verified Purchase

This is a great collection of recipes. Some unusual ingredients are used in some recipes but these are easy to find in health food shops. Photography is inspiring. Nice collection of quick recipes also included.

Helpful

angela cook

Easy and scrumptious recipe's

Reviewed in Australia on 13 June 2020

Verified Purchase

Love love love this book. Already made some of the cakes. Easy to follow, great photos of the finished product. Would recommend to any baker.

Helpful

Cassandra Yip

Great first book for new bakers

Reviewed in Australia on 25 January 2019

Verified Purchase

Another classic cookbook from Donna Hay with recipes varying in difficulty.

Helpful

G C B

Book is heavy to read

Reviewed in Australia on 30 October 2020

Verified Purchase

Still reading through book.

Helpful

Top reviews from other countries

Shamrock

Fantastic Baking book with a difference.

Reviewed in the United Kingdom on 21 October 2018

Verified Purchase

Fantastic baking book, clear instructions with beautiful illustrations. I like the fact that the majority of ingredients are normal everyday store cupboard essentials for a baker. At last some different recipes that turn out as expected. I would highly recommend this book to anyone who enjoys baking no matter what level of experience baking there is something for everyone to try.

19 people found this helpful

Wanderlust

Over-use of Dates and Coconut Products

Reviewed in the United Kingdom on 2 November 2018

Verified Purchase

I purchased this book after seeing several of the recipes in a food magazine, none of which used dates or coconut. Much to my disappointment, however, many of the recipes in the book do contain dates and/or coconut products. Sadly, this means that Modern Baking is an unwelcome addition to my baking library, as I cannot bear dates and my other half is coconut intolerant. An expensive mistake unfortunately.
It would have been helpful if Donna Hay had listed possible substitutes for dates, coconut oil etc. as I know I am not the only person unable to cook with these ingredients!

19 people found this helpful

Elaine Simpson-long

Gorgeous recipes

Reviewed in the United Kingdom on 14 November 2018

Verified Purchase

This is a gorgeous book. I do like Donna Hay and her recipes. When I visit my daughter in Australia I always make sure I buy her monthly magazine that is issued over there as it is just full of the most lovely stuff.

The first section in this book is Chocolate and I just drooled over the pages - chocolate and maple banana cake, white chocolate and amaretti cake. Fig and chocolate truffles (I am making these for Christmas) there are so many imaginative recipes and the instructions are simple and uncomplicated and accompanied by beautiful photographs.

There are quick and easy recipes here as well and the feeling is that this is a book which can be used by most competant bakers and cooks. It is not high brow or pretentious in any way. All recipes are, as in all cook books these days, given in metric and no imperial measures and I always find this sightly irritating. But that is my only criticism of a beautiful book. I dislike the word ‘accessible’ as i think it is over used but everything in this book is.

A treat to read even if you never cook anything from it!

8 people found this helpful

Hgen

Donna Hay’s latest book is packed with ideas.

Reviewed in the United Kingdom on 13 November 2018

Verified Purchase

I have nearly all Donna Hay’s books and really like her recipes, the design and photography makes them appealing. This a substantial volume with many recipes but I feel it has too many chocolate ones! I know most love chocolate but would have preferred less plus they are printed on a dark background which makes them hard to read.

4 people found this helpful

Jonathan

Limited instructions and many variations of the same desserts

Reviewed in the United Kingdom on 23 June 2020

Verified Purchase

If you are used to detailed cooking books then avoid this. Sure it has pages and pages of beautiful pictures and multiple variations of the same cake but the instructions are shameful. 5 lines of the most basic instructions...such a shame.

One person found this helpful

See all reviews

Buy new:

$40.75

Recommended Retail Price (RRP)

Other Sellers on Amazon

Follow the Author

Modern Baking Hardcover – 15 October 2018

Enhance your purchase

Frequently bought together

Customers who viewed this item also viewed

Product description

About the Author

Product details

About the author

Donna Hay

Customer reviews

Review this product

Top reviews from Australia

There was a problem filtering reviews right now. Please try again later.

Top reviews from other countries

Buy new: $40.75

Recommended Retail Price (RRP)

Other Sellers on Amazon

Follow the Author

Modern Baking Hardcover – 15 October 2018

Enhance your purchase

Frequently bought together

Customers who viewed this item also viewed

Product description

About the Author

Product details

About the author

Donna Hay

Customer reviews

Review this product

Top reviews from Australia

There was a problem filtering reviews right now. Please try again later.

Top reviews from other countries

Buy new:

$40.75