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The Sqirl Jam Book (Jelly, Fruit Butter, and Others): Modern Jamming, Preserving, and Canning Hardcover – Illustrated, 16 September 2020

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Jessica Koslow (Author)
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Jessica Koslow (Author)
4.6 out of 5 stars 113 ratings
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Product details

  • Publisher : Abrams; Main edition (16 September 2020)
  • Language : English
  • Hardcover : 256 pages
  • ISBN-10 : 1419735330
  • ISBN-13 : 978-1419735332
  • Dimensions : 21.59 x 2.79 x 27.31 cm
  • Customer Reviews:
    4.6 out of 5 stars 113 ratings

Product description

Book Description

A recipe collection of the James Beard-nominated chef Jessica Koslow's famed jams, preserves, jellies, and breads

About the Author

Jessica Koslow is the chef and owner of Sqirl, a preserves company and restaurant in Los Angeles. Since its opening in 2011, Sqirl has been featured in the New York Times, Wall Street Journal, and Vogue, and Koslow has been nominated for a James Beard Award for Best Chef: West. Her first book, Everything I Want to Eat, was nominated for a James Beard Award and was named Eater's Cookbook of the Year.

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    Customer reviews

    4.6 out of 5 stars
    4.6 out of 5
    113 global ratings
    5 star
    		78%
    4 star
    		13%
    3 star
    		3%
    2 star
    		1%
    1 star
    		4%
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    Cindi Thompson
    1.0 out of 5 stars Useless
    Reviewed in the United States on 30 July 2020
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    42 people found this helpful
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    Adam
    1.0 out of 5 stars Too Try Hard
    Reviewed in the United States on 29 July 2020
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    26 people found this helpful
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    Tyler Hicks
    1.0 out of 5 stars Bogus.
    Reviewed in the United States on 30 July 2020
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    23 people found this helpful
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    FM1409
    5.0 out of 5 stars Great photography, composition and feel
    Reviewed in the United States on 27 July 2020
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    Customer image
    5.0 out of 5 stars Great photography, composition and feel
    Reviewed in the United States on 27 July 2020
    This is a phenomenal book. Bought it a few days ago and already salivating. The photography and composition is top notch and the instructions seem fairly simple. Have yet to try them out, mostly due to a massive indecision on what to try first, but overall super excited.
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    7 people found this helpful
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    LDR
    5.0 out of 5 stars What a great book!
    Reviewed in the United States on 29 July 2020
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    5 people found this helpful
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