|Package Dimensions||12.7 x 11.43 x 4.83 cm; 163.29 Grams|
|Item Weight||163 g|
Stainless Steel Dumpling Ravioli Maker Empanada Press, AUAM 2 Pack Pierogi Mold - Wonton Mould, Easy-tool for Dumpling Wrapper Dough Stamp Cutter Pastry Pie Making (Small 3 inch, Large 3.75 inch)
- EASY TO USE: Even if you are a beginner, it will allow you to make beautiful wavy-shaped dumplings in a short period so that you won't be in a hurry. You can also use it to make Empanada, Pierogi, Ravioli, Won-tons, Potstickers, Pastelillo, Gyoza, fried pie, and some small desserts pastries. The bottom is an "Arc design" that will not even hurt your hand while cutting the dough evenly. It is very convenient, and the children will like it too.
- SEAL GOOD: Its design is very professional; it can seal your dumplings correctly; dumpling will not leak when they are boiled. Sometimes the edges are not tight enough, because the flour each one used is different in viscosity, you can try to make the edge of the dumplings a little wet. (use the water or egg) then pressed it again to help seal better than before.
- STRONG AND EASY CLEAN: Made of 304 food-grade stainless steel, The bacteria do not adhere to this substance; it doesn't rust even if it is not used for a long time. After each using, just rinse it with water to get clean, Or you can throw it into the dishwasher, and it's very durable.
- SAVE YOUR TIME: It allows you to make a lot of dumplings easily in a short period. As we know that a dumpling can be eaten in one bite. Adults need about 20 dumplings per meal, but children don't need so much. It can drastically reduce your workload and even reduce your preparation time by at least half. This little tools will not take up too much your storage space.
- 100% REFUND GUARANTEE: We are very confident in the quality of our products. If it is damaged due to reasons of quality within two years, we will provide a 100% refund to protect the rights of our customers.
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You will never know how much time and effort you can save by using a dumpling tool of easy to clean and has a good seal.
It's sturdy and was made of 304 food-grade stainless steel. The bacteria do not adhere to this Substance.
You can hang it on the wall or in the box, it takes up a less of space but gives you a lot of help.
You can use it to quickly create Empanada, Pierogi, Won-tons, Ravioli, Potstickers, Pastelillo, Gyoza, Fried pie, and some small Desserts, Pastries.
Take them to your friends home then show them what's beautiful food!
How to use the dumpling maker:
➤1. Put the back of the dumpling mold on the dough, press and rotate the cut dough.
➤2. Take out the chopped dumpling skin.
➤3. Place the cut dumpling skin on the mold and pay attention to the position.
➤4. Put the filling in the middle of the skin, don't put too much.
➤5. Use a little force to close the mold and press it tightly.
➤6. Complete the beautiful folds.
If the edges of the dumpling are not tight enough, because the flour each one used is different in viscosity, you can try to make the edges of the dumplings a little wet. (use the water things or eggs ) then pressed the mold again to help seal better than before.
2 Years Warranty:
We stand by and believe in our products, provide you friendly customer service.
If you are not satisfied, please feel free to contact us,
If it is damaged due to reasons of quality within two years, we will provide a 100% refund to protect the rights of our customers.
To find a solution together and make it a great shopping experience.
1 x Big dumpling maker (3.75 inch inside diameter)
1 x Small dumpling maker (3 inch inside diameter)