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Sweet Hardcover – 7 September 2017

4.7 out of 5 stars 1,121 ratings

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From the Publisher

Product description

Review

`Its every bit as tantalising as you’d expect’ -- Jamie Oliver ― Jamie's Magazine

an ode to desserts -- The Huffington Post ― The Huffington Post

“insanely beautiful..(and) accessible” -- Publisher's Weekly ― Publisher's Weekly

'With every new Ottolenghi book comes a new ingredient that will move from specialist to mainstream.’ -- Irish Times ― Irish Times

‘All your books are such things of beauty.…It really is a gorgeous book.’ -- Marian Finucane Show ― RTÉ Radio 1

Book Description

An original collection of over 110 recipes for sweets, bakes and desserts from the renowned food writer and chef, Yotam Ottolenghi.

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Product details

  • Publisher ‏ : ‎ EBURY PRESS - TRADE; 1st edition (7 September 2017)
  • Language ‏ : ‎ English
  • Hardcover ‏ : ‎ 368 pages
  • ISBN-10 ‏ : ‎ 1785031147
  • ISBN-13 ‏ : ‎ 978-1785031144
  • Dimensions ‏ : ‎ 20.2 x 3.2 x 27.8 cm
  • Customer Reviews:
    4.7 out of 5 stars 1,121 ratings

About the author

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Yotam Ottolenghi is a seven-time&nbsp;New York Times&nbsp;best-selling cookbook author who contributes to the New York Times Cooking section and has a weekly column in The Guardian. His previous book, Ottolenghi Simple, was selected as a best book of the year by NPR and&nbsp;The New York Times; Jerusalem, written with Sami Tamimi, was awarded Cookbook of the Year by the International Association of Culinary Professionals and named Best International Cookbook by the James Beard Foundation. He lives in London, where he co-owns an eponymous group of restaurants and the fine-dining destinations Nopi and Rovi.

Customer reviews

4.7 out of 5 stars
4.7 out of 5
1,121 global ratings

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Reviewed in Australia on 11 April 2020
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Top reviews from other countries

ElleGee
5.0 out of 5 stars Superb!
Reviewed in the United Kingdom on 17 November 2017
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46 people found this helpful
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I. Human
5.0 out of 5 stars A Keeper
Reviewed in the United Kingdom on 24 September 2017
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25 people found this helpful
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BC
5.0 out of 5 stars Original, delicious, consistent – all that you want from a baking cookbook
Reviewed in the United Kingdom on 5 January 2018
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16 people found this helpful
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Mrs. S. E. Fox
5.0 out of 5 stars Beautiful book - even just to look at!
Reviewed in the United Kingdom on 14 August 2018
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emma smith
3.0 out of 5 stars Amazing book, be prepared to spend a small fortune on kit to actually make the recipes though!
Reviewed in the United Kingdom on 2 June 2020
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