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The Ultimate Pasta Machine Cookbook: 100 Recipes for Every Kind of Amazing Pasta Your Pasta Maker Can Make Paperback – 4 August 2020

4.7 out of 5 stars 169 ratings

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Product details

  • Publisher : Harvard Common Press (4 August 2020)
  • Language : English
  • Paperback : 208 pages
  • ISBN-10 : 1592339484
  • ISBN-13 : 978-1592339488
  • Dimensions : 19.05 x 1.65 x 23.5 cm
  • Customer Reviews:
    4.7 out of 5 stars 169 ratings

Product description

About the Author

Chef, culinary educator, and food writer Lucy Vaserfirer is the author of Seared to Perfection, Marinades, Flavored Butters, Not Your Mother's Cast Iron Skillet Cookbook, and The Ultimate Pasta Machine Cookbook. She is the creator, writer, and photographer of the blog Hungry Cravings, an online resource that demystifies complex cooking and baking techniques and offers delicious, foolproof recipes. She is an Adjunct Instructor of Cooking at Clark College in Vancouver, Washington, and at Mount Hood Community College in Gresham, Oregon, and she has taught both home cooks and professional chefs and bakers for many years. She holds Le Cordon Bleu associate degrees both in culinary arts and in patisserie & baking. She lives in Vancouver, Washington.

Customer reviews

4.7 out of 5 stars
4.7 out of 5
169 global ratings
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Top review from Australia

Reviewed in Australia on 6 November 2020
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Top reviews from other countries

Simon
5.0 out of 5 stars Absolutely brilliant
Reviewed in the United Kingdom on 22 August 2020
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Ian Chadwick
2.0 out of 5 stars Not the "ultimate" pasta book I expected
Reviewed in Canada on 22 February 2021
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Mark Nowaczynski
5.0 out of 5 stars A pasta instructional tour de force
Reviewed in Canada on 11 August 2020
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One person found this helpful
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m
5.0 out of 5 stars Brilliant guide to pasta making
Reviewed in Canada on 16 August 2020
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Nikki Beach
5.0 out of 5 stars Torchio? Sheeter? You need this book.
Reviewed in Canada on 12 August 2020
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