I process and freeze produce in the summer and fall which is far easier than canning for most things. I can freeze berries or grapes on a cookie sheet then store them in a gallon bag and take what I want for smoothies all year. Roasting pie pumpkins for pies, ice cream, smoothies or muffins is great since it's super easy and because the little pie pumpkins are sweeter than whatever they use for canned pumpkin, you don't need as much sugar. I freeze other things in quart bags and have a holder for those, but although that unit supposedly works for gallon bags it's not as good as this one that holds them more steady and more open. This is a useful product. Stores flat in my pan lid drawer and opens easily for use when filling the bags.
By the way, about roasting pumpkin, all you have to do is quarter them and put the pieces on a cookie sheet at 350 until very tender. When cool, you can easily scoop out the seeds with a big spoon and peel off the skin. So easy, it's silly to buy pumpkin in a can.
| Manufacturer | Baggie Helper, LLC. |
|---|---|
| Part Number | SG_B0051X9D2M_US |
| Package Dimensions | 24.89 x 17.53 x 1.78 cm; 113 Grams |
| Manufacturer reference | SG_B0051X9D2M_US |
| Is Discontinued By Manufacturer | No |
| Size | Large |
| Colour | Green |
| Item Package Quantity | 1 |
| Batteries Included? | No |
| Batteries Required? | No |
| Item Weight | 113 g |
