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Not Your Mother's Cast Iron Skillet Cookbook: More Than 150 Recipes for One-Pan Meals for Any Time of the Day Paperback – Illustrated, 28 November 2018

4.7 out of 5 stars 26 ratings

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Product details

  • Publisher : Harvard Common Press; Illustrated edition (28 November 2018)
  • Language : English
  • Paperback : 272 pages
  • ISBN-10 : 1558329293
  • ISBN-13 : 978-1558329294
  • Dimensions : 20.32 x 1.91 x 22.86 cm
  • Customer Reviews:
    4.7 out of 5 stars 26 ratings

Product description

About the Author

Chef, culinary educator, and recipe developer Lucy Vaserfirer is the author of Seared to Perfection: The Simple Art of Sealing in Flavor and the entertaining and educational food blog Hungry Cravings, an online resource demystifying complicated cooking and baking techniques and offering delicious, foolproof recipes. She is an Adjunct Instructor of Cooking at Clark College in Vancouver, Washington, and at Mount Hood Community College in Gresham, Oregon, and has taught both home and professional cooks and bakers for years. Her recipes and writings have appeared in Cooking Club magazine, The Virginia Culinary Thymes, Webers Time to Grill: Get In. Get Out. Get Grilling., International Association of Culinary Professionals Cooking Schools & Teachers Section Membership Newsletter, Northwest Palate, and Hospitality News. She holds Le Cordon Bleu associate degrees in both culinary arts and patisserie & baking and lives in Vancouver, Washington.

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Customer reviews

4.7 out of 5 stars
4.7 out of 5
26 global ratings
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4 star
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3 star
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Bonnye Reed Fry
5.0 out of 5 stars A must-have cookbook!
Reviewed in the United States on 11 March 2019
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5 people found this helpful
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Brenda Blackman
4.0 out of 5 stars Cast Iron cookbook
Reviewed in the United States on 24 September 2020
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2 people found this helpful
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ginger pribble
5.0 out of 5 stars this is a wonderful book
Reviewed in the United States on 24 February 2021
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