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fast, fresh, simple.: 160+ Fast Recipes, Fresh Flavours and Simple Standbys for Every Day and Any Occasion Paperback – 25 November 2010

4.6 out of 5 stars 98 ratings

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  • fast, fresh, simple.: 160+ Fast Recipes, Fresh Flavours and Simple Standbys for Every Day and Any Occasion
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Product description

About the Author

Donna Hay is Australia's favourite and most trusted home cook, a household name, and an international food-publishing phenomenon. Donna's 27 books have sold more than 7 million copies worldwide, been translated into 10 different languages, and her television cooking shows have brought her signature style to life for viewers in more than 14 countries. In Australia, her recent books have dominated the bestseller charts, with Fresh and Light (2012) selling 202,000, The New Classics (2013) selling 160,000, Life in Balance (2015) selling 114,000 and Basics to Brilliance (2016) selling 106,000 copies to date. Her food range is stocked in supermarkets nationally. She is also the working mum of two beautiful boys.


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Product details

  • Publisher ‏ : ‎ HarperCollins AU (25 November 2010)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 208 pages
  • ISBN-10 ‏ : ‎ 0732291925
  • ISBN-13 ‏ : ‎ 978-0732291921
  • Dimensions ‏ : ‎ 24.7 x 1.7 x 29.7 cm
  • Customer Reviews:
    4.6 out of 5 stars 98 ratings

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4.6 out of 5 stars
4.6 out of 5
98 global ratings

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Top review from Australia

Reviewed in Australia on 3 October 2018
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Top reviews from other countries

Lorelei Lamont
3.0 out of 5 stars More recipe testing needed
Reviewed in the United Kingdom on 3 November 2017
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2 people found this helpful
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Lynnie
5.0 out of 5 stars A joy to have on your cookbook shelf
Reviewed in the United Kingdom on 13 July 2014
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One person found this helpful
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Paulus
5.0 out of 5 stars Excellent, especially if you liked the TV series
Reviewed in the United Kingdom on 2 July 2013
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Amazon Customer
5.0 out of 5 stars Goodness...I want to cook every day from now until eternity!
Reviewed in the United Kingdom on 15 February 2013
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Mrs. J. J. Kirkby
5.0 out of 5 stars great everyday cooking.
Reviewed in the United Kingdom on 23 March 2014
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