Durkhanai Ayubi

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Kindle Edition

Books By Durkhanai Ayubi

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Parwana: Recipes and stories from an Afghan kitchen 29/09/2020

by Durkhanai Ayubi

( 189 )

$14.93

Interwoven with traditional Afghan recipes is one family's story of a region long afflicted by war, but with much more at its heart. Author Durkhanai Ayubi's parents, Zelmai and Farida Ayubi, fled Afghanistan with their young children in 1985, at the height of the Cold War.

When their family-run restaurant Parwana opened its doors in Adelaide in 2009, their vision was to share with the world their family memories through the delights of Afghan cuisine, infused with Afghanistan's rich historical culture and traditions of generosity and hospitality, to offer a more complete picture of the country they had left behind.

These fragrant and flavourful recipes have been in the family for generations and include rice dishes, dumplings, curries, meats, Afghan pastas, chutneys and pickles, soups and breads, drinks and desserts. Some are everyday meals, some are celebratory special dishes. Each has a story to tell.

Other Formats:: Hardcover

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Parwana: Eine kulinarische Reise durch Afghanistan (German Edition) 21/03/2021

by Durkhanai Ayubi

$26.94

Intensiver Geschmack, herrliche Aromen, kraftvolle Farben und verführerische Düfte – das ist die afghanische Küche. Die traditionellen Gerichte des an der Seidenstraße gelegenen Landes vereinen Einflüsse aus der persischen, indischen, ja sogar der chinesischen und mongolischen Küche. Speisen wie die Teigtaschen Mantu, das Reisgericht Kabuli Palau, das Spinat-Lamm-Curry Sabsi oder die Suppe Asch lassen sich ganz leicht in der eigenen Küche zubereiten. Die Rezepte in diesem Kochbuch werden in der Familie der Autorin Durkhanai Ayubi seit Generationen weitergegeben und zeigen, was Afghanistan wirklich ausmacht: großzügige Gastfreundschaft und exquisite Esskultur.

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