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So far I am happy with this product. I bought it because my gluten free homemade pasta was not able to hold together in a regular pasta roller machine. I needed something that would cut even noodles quickly because using a knife was taking too long. A little concerned about the durability of the plastic spacers between the cutting disks so I hand wash it.( hence the 3 stars, if I felt I could put it in the dishwasher without the disks melting it would have been 4 stars) Just need to make sure the pasta dough is thin enough to start with and it cuts easily and evenly. I haven’t had any dough clog up the disks so it has been relatively easy to clean using a little soap and the kitchen sink sprayer hose. If you don’t want fancy shapes it is really quick to make noodles. Roll out the dough on parchment paper, run the cutter over the dough, drop the noodles in boiling water and you have fresh pasta. Will upgrade to four stars if the durability holds up and the metal disks stay sharp after at least 6 months
I bought this to replace my pizza cutter when making pasta. Overall I’d say the device is ok. It’s built well, but when you use it, it doesn’t fully separate the pasta. The result is that you gingerly have to pull apart each strand. I’m not sure if it’s easier than just using my old pizza cutter.
This is a top quality tool. Sturdy & easy to use. Easy to hand wash. The roller blades are evenly spaced & sharp. I would give 5 stars if it came with a safety cover of some sort. As is, I cant put this in the drawer - someone could get a nasty cut.
make your dough roll it thin then get to work making your own pasta, so much better than the dry stuff you buy in the store,.nothing beats fresh pasta nothing dont forget the garlic and basil, and the extra virgin olive oil